Waldhorn’s Winter Fest

cup of Gulasch soup or Waldhorn salad or Ceasar salad

DINNER ENTREES / HAUPTSPEISEN (choice of one)

Schweineschnitzel “Wiener Art”
Pork Schnitzel breaded and fried, served with spätzle, red cabbage and brown sauce

Rahmragout vom Schwein
Sauteed Pork Tips and mushrooms, in a light cream sauce, served over spätzle with a side of vegetables

Schweizer Schnitzel
Stuffed Pork , breaded and stuffed with Black Forest ham and Swiss cheese,
served with spätzle, vegetables and brown sauce

Käsespätzle (vegetarian)
Cheese Spätzle -homemade German noodles with cheese and onions, served with vegetables

Beef Stroganoff
Sauteed beef with mushrooms, pickels and sour cream, served with spätzle, red cabbage

Schwäbische Wurstplatte
Wurst Plate – Bratwurst, Knockwurst and Bauernbratwurst served with sauerkraut,
home fries and brown sauce

Gegrillter Lachs “Riesling”
Grilled Salmon with a Riesling sauce, served with rice and vegetables

Chicken Nadia
Sautéed Chicken Breast with a mushroom – caper cream sauce and tomato concasse,
served with rice and vegetables

Waldhorn Sampler
Pork “Wienerschnitzel”, Bratwurst and Sauerbraten, served with spätzle,
red cabbage, sauerbraten and brown sauce

DESSERTS / SÜSSE SACHEN (choice of one)

Heisse Liebe
Vanilla ice cream with warm raspberry sauce and “Peach Schnapps”
topped with whipped cream

Käsekuchen
Cheese cake served with fresh strawberry sauce and whipped cream

Apfelstrudel
Served warm, with vanilla ice cream and whipped cream

Schwarzwälderkirschtorte
Homemade Black Forest Cake – Chocolate cake with cherry filling and whipped cream

***Menu items are subject to change, NO OTHER DISCOUNTS***