Appetizers
Bratwurst Vorspeise $11.95
Sausage Appetizer, sampler of assorted German sausages with sauerkraut, and brown sauce
Traditional “Salzkuchen” $7.95
Pizza Dough topped with sour cream, onions, and bacon
*Rinder Carpaccio $10.50
Beef Tenderloin, raw, sliced paper-thin, then marinated,served with sour cream and salad bouquet
Geräuchertes Forellenfilet $9
Smoked trout, with horseradish cream & toast rounds
Kartoffelpuffer $7.95
Two Potato Pancakes with apple sauce
Suppen und Salate / Soups and Salads
Ungarische Gulaschsuppe Cup $4.95 Bowl $6.50
Maultaschensuppe $4.95
Pasta Pillow filled with meat and spinach in clear beef broth
Waldhorn salad large $9.95/small $5.95
potato salad, carrot salad, cucumber salad, topped with mixed greens
Hauptspeisen / Entrees
Bratwurst Sandwich $10.95
Grilled Bratwurst topped with Sauerkraut, served on a homemade Waldhorn Pretzel hoagie
Open-Faced Reuben Sandwich $11.95
Waldhorn Rye topped with Sauerkraut, corned beef & Swiss cheese, served with Thousand Island dressing
Waldhorn Sampler $17.95
Pork “Wienerschnitzel”, Beef Roulade, and Bratwurst, served with spätzle and red cabbage
Schwäbische Wurstplatte $16.95/ small $12.95 (2 sausages)
Bratwurst, Knockwurst and Bauernbratwurst served with sauerkraut and home fries
Schweineschnitzel “Wiener Art” $15.95 /small $11.95
Pork Cutlets breaded and fried, served with spätzle, red cabbage, and brown sauce
Rindsrouladen $16.95
Braised Beef Rouladen stuffed with bacon, onions and pickle, topped with brown sauce, served with spätzleand red cabbage
Hausgemachte Maultaschen “geschmelzt” $14.95
Traditional Pasta Pillows filled with meat and spinach in a homemade beef broth, topped with sautéed onions, served with vegetable of the day
Sauerbraten $15.95 /small $11.95
Braised Marinated Beef, served with spätzle, and red cabbage
Schweizer Schnitzel $16.95
Breaded Pork Cutlet, stuffed with Black Forest ham and Swiss cheese, served with spätzle, vegetable of the day, and brown sauce
Jägerschnitzel vom Schwein $16.95
Sauteed Pork Cutlets topped with traditional Hunter sauce, served with spätzle and red cabbage
Gegrillter Lachs “Riesling” $16.95
Grilled Salmon with a Riesling sauce, served with almond rice and vegetable of the day
Gebratene Ente $20.95
Oven Roasted Half Duck with an orange-apple sauce, served with bread dumplings and red cabbage
Chicken Nadia $16.95
Sautéed Chicken Breast with a mushroom – caper cream sauce, and tomato concassee, served with almond rice and vegetable of the day
Gemüse Pasta $12.95
Penne Pasta tossed in a creamy Alfredo sauce,
with grilled vegetables, topped with a 4-cheese blend
add chickenor salmon for $4
*Rostbraten $20.95
Grilled Rib Eye Steak topped with sautéed onions
and mushrooms, over brown sauce,
served with mashed potatoes, and vegetable of the day
Children’s Menu / Kinderkarte
For children under 12 years old. A $3.00 adult fee will be added for anyone over 12 years old.
Kinderschnitzel vom Schwein $6
Small pork “Weiner”Schnitzel with French fries, vegetable of the day, and brown sauce.
“Hähnchenfinger” $5
Chicken Fingers with Honey mustard, French fries and vegetable of the day
Käsespätzle $5
Homemade German noodles with swiss cheese,
served with vegetable of the day
Knackwurst $5
German sausage served with French fries, vegetable of the day,
and brown sauce
Eisclown $4.50
Vanilla ice cream with M & M’s
Nachspeise / Dessert
Apfelstrudel $6.95
Served warm, with vanilla ice cream and whipped cream
Schwarzwälderkirschtorte $5.95
Homemade Black Forest Cake – Chocolate cake with cherry filling and whipped cream
Ofenschlupfer mit Bourbon-Vanillesosse $7.50
Bread Pudding with Bourbon-vanilla sauce
Items and prices are subject to change
* These products are cooked to order
*Consuming raw or undercooked meats may increase your risk of foodborne illness