BAR MENU

Available Saturdays from 2pm to 5pm

Vorspeisen / Appetizers

Riesen Bretzel    $12.95
Giant Pretzel , with beer cheese dip, honey-mustard and house mustard

Bratwurst Vorspeise    $14.95
Sausage Appetizer, sampler of assorted German sausages with sauerkraut and brown sauce

Traditional “Salzkuchen”   $12.95
Pizza Dough topped with sour cream,onions and bacon
(from the Stuttgart area, also known as Flammkuchen)

Kartoffelpuffer    $10.95
Two Potato Pancakes with apple sauce. Add sour cream for $1.50

Suppen und Salate / Soups and Salads

Gulasch soup    cup $4.95/ bowl $6.50

Waldhorn Salat     $6.95
Waldhorn Salad – German potato salad, carrot salad, cucumber salad, orzo pasta salad, topped with mixed greens in our house red wine vinaigrette

Hauptspeisen / Entrees

Rahmragout vom Schwein    $13.95
Sautéed Pork Tips and mushrooms, in a light cream sauce, over spätzle, with vegetables

Schweineschnitzel “Wiener Art”   $13.95/Dinner portion $18.95 (2 cutlets)
Pork Schnitzel breaded, and fried, served with spätzle, red cabbage and brown sauce

Jägerschnitzel      $14.95/Dinner portion $19.95 (2 cutlets)
Jägersauce served over a breaded pork schnitzel, with spätzle and red cabbage

Sandwiches are served with your choice of French fries, German potato salad or mixed greens

Bratwurst Sandwich    $12.95
Grilled Bratwurst topped with sauerkraut, served on a homemade Waldhorn pretzel hoagie

Schnitzel Sandwich   $12.95
Pork Schnitzel on a pretzel hoagie with bacon, grilled tomato and Muenster cheese, served with honey mustard

Desserts

Cheese Cake with strawberry sauce    $7.95

Apfelstrudel    $7.95
Served warm, with vanilla ice cream and whipped cream

Schwarzwälderkirschtorte   $7.95
Homemade Black Forest Cake – Chocolate cake with cherry filling and whipped cream